Learn how to make the BEST and most crispy low carb pizza crust made with fathead dough. This low carb alternative to pizza is great if you are on the keto diet or simply want to cut carbs and is a carb lover's dream.
3/4 cup super fine almond flour
2 cups mozzarella cheese finely shredded
2 tablespoons cream cheese
1/4 to 1/2 teaspoon sea salt (1/4 is enough unless you really love salt)
Place rack in the center of the oven. Preheat oven to 425º Fahrenheit. Have two sheets of parchment about 15" long, a rolling pin and a pizza pan or baking sheet ready.
Low-Carb Pizza Crust Recipe-Rolling pin and Parchment ready.
In a large saucepan, mix together the almond flour, mozzarella cheese, cream cheese and sea salt. Place mixture over low heat. Heat, stirring constantly, until cheese melts and the mixture becomes dough-like.
Full instructions recipe visit: https://simplysohealthy.com/the-best-low-carb-pizza-crust-recipe/